Gabriel, Popescu and Nicolae, Istudor and Dan, Boboc (2013): Proceedings "Competitiveness of agro-food and environmental economy",2013.
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Abstract
The main goal of the conference Competitiveness of agro-food and environmental economy’ (CAFEE`13), was to debate new ideas provided by research along with experiences brought by institutional and business representatives in the field of rural development, agro-food economy, agro-food system, environmental policy and management. The Conference was held in November, 7-8, 2013, to the Faculty of Agro-food and Environmental Economics, Bucharest University of Economic Studies, Romania. The conference proceedings volume includes all the draft papers accepted and published in the proceedings of The 1st International Conference 'Competitiveness of agro-food and Environmental economy’ (CAFEE`13), organized by Faculty of Agro-Food and Environmental Economics and Research Center of Regional Analysis and Policies from The Bucharest University of Economic Studies, in partnership with Institute of Agricultural and Food Economics, National Research Institute, Poland, St James's Business School(UK), University of Verona – Italy, Institute of Agricultural Economics- Serbia, Faculty of Agriculture Zemun- Serbia, Institute of Agricultural Economics, Romanian Academy, Institute of Research for Agricultural Economics and Rural Development, Academy of Agricultural and Forestry Sciences – Romania and Faculty of Economic Sciences, Petroleum - Gas University of Ploiesti Romania.
Item Type: | MPRA Paper |
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Original Title: | Proceedings "Competitiveness of agro-food and environmental economy",2013 |
Language: | English |
Keywords: | competitiveness, agro-food, environmental economy, rural development |
Subjects: | A - General Economics and Teaching > A1 - General Economics O - Economic Development, Innovation, Technological Change, and Growth > O1 - Economic Development Q - Agricultural and Natural Resource Economics ; Environmental and Ecological Economics > Q1 - Agriculture Q - Agricultural and Natural Resource Economics ; Environmental and Ecological Economics > Q1 - Agriculture > Q18 - Agricultural Policy ; Food Policy Q - Agricultural and Natural Resource Economics ; Environmental and Ecological Economics > Q5 - Environmental Economics |
Item ID: | 58924 |
Depositing User: | Jean Andrei |
Date Deposited: | 27 Sep 2014 17:42 |
Last Modified: | 27 Sep 2019 15:51 |
References: | Alonso, A. D. & Liu, Y. (2013). Climate change in the wine sector of an ultra-peripheral European region: A case study. Agroecology and Sustainable Food Systems, 37(3), 291–315. Battaglini, A., Barbeau, G., Bindi, M. & Badeck, F. W. (2009). European winegrowers’ perceptions of climate change impact and options for adaptation. Regional Environmental Change, 9(2), 61–73. Bernetti, J., Menghini, S., Marinelli, N., Sacchelli, S. & Alampi Sottini, V. (2012). Assessment of climate change impact on viticulture: Economic evaluations and adaptation strategies for the Tuscan wine sector. Wine Economics and Policy, 1, 73–86 Dobrescu, P., Lumea cu doua viteze,. Puterile emergente si tarile dezvoltate, Ed.Comunicare, Bucharest, 2013 Istudor N.(2006), Dezvoltarea regională şi rurală a României în perspectiva integrării în UE, editura ASE, Bucureşti Malheiro, A. C., Santos, J. A., Fraga, H. & Pinto, J. G. (2010). Climate change scenarios applied to viticultural zoning in Europe. Climate Research, 43(3), 163–177. Proceedings of the 2nd International Conference Competitiveness of agro-food and environmental economy’ (CAFEE`13), http://www.cafee.ase.ro/?page_id=202 |
URI: | https://mpra.ub.uni-muenchen.de/id/eprint/58924 |