S, Suresh Kumar and Samad, Sulfiya (2020): Productivity and growth in fish processing sector: The Kerala scenario. Published in: Mukt Shabd Journal , Vol. IX, No. V (May 2020): pp. 363-369.
Samad, Sulfiya and Thomas, Jacob and S, Suresh Kumar (2018): The liberalisation effect on variability in net income of food processing industry in Kerala: An empirical evaluation. Published in: International Journal of Research and Analytical Reviews (IJRAR) , Vol. 5, No. 4 (October 2018): pp. 137-144.
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