Bachev, Hrabrin (2016): Sustainability of Farming Enterprise – Governance and Evaluation.
Preview |
PDF
MPRA_paper_69734.pdf Download (755kB) | Preview |
Abstract
The issue of governance and evaluation of sustainability of farming enterprise like individual and family farms, agro-companies, agro-cooperatives, etc. is among the most discussed among researchers, farmers, investors, politicians, interests groups and public at large. Despite the significant development of the theory and practice in that new area still there is no common understanding on “what is (how to define) sustainability of farming enterprises?”, „what is the difference and relations between farm and agrarian sustainability?“, “which are the critical factors of sustainability of farming enterprises?”, “which are the governing mechanisms and forms for farms sustainability?”, “how to select the most-efficient forms for governing of farms sustainability?”, and “how to evaluate the sustainability level of farming enterprises” in a dynamic world, where hardly there is anything actually “sustainable. This paper tries to give answer to all these questions. First, evolution of the “concept” of sustainability of farming enterprises is initially analyzed and discussed. On that base is suggested adequate definition of farming enterprise’ sustainability as ability of a particular farm to maintain its governance, economic, social and ecological functions in a long term. After that principle mechanisms and modes of governance of sustainability of farming enterprise are specified, including institutional environment, market, private, collective, public and hybrid modes. Following applicable for the contemporary conditions of the development of Bulgarian agriculture framework for assessing the farm sustainability level is suggested. The later includes a system of appropriate principles, criteria, indicators, and reference values, which characterise the governance, economic, ecological and social aspects of farms sustainability as well as approach for their integration and interpretation. Finally, a framework for analysing and assessing the efficiency of the individual components and the entire system of governance for farm enterprise’ sustainability is suggested. Ultimate objective of this study is to discuss and experiment efficiency of suggested framework, and after improving it to suggest it for a wider use in farm and agri-business management, and improvement of policies and modes of public intervention in agrarian sector.
Item Type: | MPRA Paper |
---|---|
Original Title: | Sustainability of Farming Enterprise – Governance and Evaluation |
Language: | English |
Keywords: | farming enterprise, sustainability, governance, economic, social, ecological aspects, market, private and public modes of governance |
Subjects: | Q - Agricultural and Natural Resource Economics ; Environmental and Ecological Economics > Q1 - Agriculture > Q12 - Micro Analysis of Farm Firms, Farm Households, and Farm Input Markets Q - Agricultural and Natural Resource Economics ; Environmental and Ecological Economics > Q1 - Agriculture > Q13 - Agricultural Markets and Marketing ; Cooperatives ; Agribusiness Q - Agricultural and Natural Resource Economics ; Environmental and Ecological Economics > Q1 - Agriculture > Q15 - Land Ownership and Tenure ; Land Reform ; Land Use ; Irrigation ; Agriculture and Environment Q - Agricultural and Natural Resource Economics ; Environmental and Ecological Economics > Q1 - Agriculture > Q18 - Agricultural Policy ; Food Policy Q - Agricultural and Natural Resource Economics ; Environmental and Ecological Economics > Q5 - Environmental Economics Q - Agricultural and Natural Resource Economics ; Environmental and Ecological Economics > Q5 - Environmental Economics > Q56 - Environment and Development ; Environment and Trade ; Sustainability ; Environmental Accounts and Accounting ; Environmental Equity ; Population Growth Q - Agricultural and Natural Resource Economics ; Environmental and Ecological Economics > Q5 - Environmental Economics > Q57 - Ecological Economics: Ecosystem Services ; Biodiversity Conservation ; Bioeconomics ; Industrial Ecology Q - Agricultural and Natural Resource Economics ; Environmental and Ecological Economics > Q5 - Environmental Economics > Q58 - Government Policy |
Item ID: | 69734 |
Depositing User: | Hrabrin Bachev |
Date Deposited: | 27 Feb 2016 09:00 |
Last Modified: | 26 Sep 2019 12:18 |
References: | Andreoli M. and V Tellarini (2000): Farm sustainability evaluation: methodology and practice, Agriculture, Ecosystems & Environment, Volume 77, Issues 1–2, 43–52. Bachev H. (2005): Assessment of Sustainability of Bulgarian Farms, proceddings, XIth Congress of the European Association of Agricultural Economists, Copenhagen. Bachev H. (2009): Mechanisms of Governance of Sustainable Development, Journal of Applied Economic Science, Volume IV, 2, 169-184. Bachev H. (2010): Governance of Agrarian Sustainability, New York: Nova Science Publishers. Bachev H. (2013): Risk Management in Agri-food Sector, Contemporary Economics, Vol. 7 (1), 45-62. Bachev H. (2016): A Framework for Assessing Sustainability of Farming Enterprises, Journal of Applied Economic Science, Volume XI, 2, Bachev H. and T.Nanseki (2008): Environmental Management in Bulgarian Agriculture – Risks, Modes, Major Challenges, Journal of the Faculty of Agriculture of Kyushu University, No 53(1), Fukuoka, 363-373. Barrett C. (1996): Fairness, stewardship and sustainable development, ECOLOGICAL ECONOMICS, Vol. 19, Issue 1, 11-17. Bastianoni S, N. Marchettini, M. Panzieri, E. Tiezzi (2001): Sustainability assessment of a farm in the Chianti area (Italy), Journal of Cleaner Production, Volume 9, Issue 4, 365–373. Berge, E. and Stenseth, N. (editors) (1998). Law and the Governance of Renewable Resources. Studies from Northern Europe and Africa, Oakland: ICS Press. Beerbaum S. (2004): Agricultural soil protection in Germany - social requirements and legal provisions, ZUCKERINDUSTRIE, Vol. 129, Issue 9, 636-638. Brklacich M.,Bryant C. and B.Smith (1991): Review and appraisal of concept of sustainable food production systems, Environmental Management, 15(1): 1-14. Coase, R. (1960). The Problem of Social Costs, Journal of Law and Economics 3, 1-44. Daily, G., Söderqvist, T., Aniyar, S., Arrow, K., Dasgupta, P., Ehrlich, P., Folke, C., Jansson, A., Jansson, B., Kautsky, N., Levin, S., Lubchenco, J., Mäler, K., Simpson, D., Starrett, D., Tilman, D. and Walker, B. (2000). The value of nature and the nature of value. Science 289, 395-396. De Molina M. (2013): Agroecology and Politics. How To Get Sustainability? About the Necessity for a Political Agroecology, Agroecology and Sustainable Food Systems, Vol. 37, Issue 1, 45-59. EC (2001): A Framework for Indicators for the Economic and Social Dimensions of Sustainable Agriculture and Rural Development, European Commission. Edwards C.,R.Lal, P.Madden, R.Miller and G.House (editors), (1990): Sustainable Agricultural Systems, Soil and Water Conservation Society, Iowa. Epp R. (2013): The Agrarian Vision: Sustainability and Environmental Ethics, Journal of Agricultural & Environmental Ethics, Vol. 26, Issue: 3, 739-741. Farah, A. and A. Gomez-Ramos (2014): Competitiveness vs. Sustainability: An Assessment of Profitability as a Component of an Approach on "Sustainable Competitiveness" in Extensive Farming Systems of Central Spain, Sustainability, Vol. 6, Issue 11, 8029-8055. FAO (2013): SAFA. Sustainability Assessment of Food and Agriculture systems indicators, FAO. Fuentes M. (2004): Farms Management Indicators Related to the Policy Dimension in the European Union, OECD Expert Meeting on Farm Management Indicators and the Environment, 8-12 March 2004, New Zealand. Häni F., L. Pintér and H.. Herren (2006): Sustainable Agriculture. From Common Principles to Common Practice, Proceedings of the first Symposium of the International Forum on Assessing Sustainability in Agriculture (INFASA), March 16, 2006, Bern, Switzerland. Hagedorn, K. (editor) (2002): Environmental Cooperation and Institutional Change. Cheltenham: Edward Edgar. Hansen J. (1996): Is Agricultural Sustainability a Useful Concept, Agricultural Systems 50: 117-143. Hayati D. Z. Ranjbar, and E. Karami (2010): Measuring Agricultural Sustainability, in E. Lichtfouse (ed.), Biodiversity, Biofuels, Agroforestry and Conservation Agriculture, Sustainable Agriculture Reviews 5, Springer Science, 73-100. Ikerd J. (2001): On Defining Sustainable Agriculture, SARE. http://www.sustainable-ag.ncsu.edu/onsustaibableag.htm Garcia-Brenes M. (2012): Incidence of the European Union's Agricultural Policy on the Sustainability of Olive Cultivation in Andalusia, Spain, CUADERNOS DE DESARROLLO RURAL, Vol. 9, Issue 68, 87-103. Kremen, C.; Iles, A.; Bacon, C. (2012): Diversified Farming Systems: An Agroecological, Systems-based Alternative to Modern Industrial Agriculture, Ecology and Society, Vol. 17, (4), 44. Lewandowski, I., Härdtlein M., Kaltschmitt M. (1999): Sustainable crop production: definition and methodological approach for assessing and implementing sustainability. Crop science 39:184-193. Lowrance R., P, Hendrix, and E. Odum (2015): A hierarchical approach to sustainable agriculture, American Journal of Alternative Agriculture. Lopez-Ridauira S., Masera O., Astier M. (2002): Evaluating the sustainability of complex socio-environmental systems. The MESMIS framework. Ecological indicators 2: 135-148. Mirovitskaya N. and W.Ascher – editors (2001): Guide to Sustainable Development and Environmental Policy, Duke University Press, London. North D. (1990): Institutions, Institutional Change and Economic Performance, Cambridge: Cambridge University Press. OECD, 2001. Environmental indicators for agriculture. Volume 3: Methods and Results. OECD, Paris. Ostrom, E. (1990). Governing the Commons: The Evolution of Institutions for Collective Action. Cambridge University Press. Raman, S. (2006). Agricultural Sustainability. Principles, Processes and Prospect., New York: The Haworth Press Inc. Rigby D., P. Woodhouse, T. Young, M. Burton (2001): Constructing a farm level indicator of sustainable agricultural practice, Ecological Economics, Vol. 39, Issue 3, 463–478. Sauvenier X., J. Valekx, N. Van Cauwenbergh, E. Wauters, H.Bachev. K.Biala, C. Bielders, V. Brouckaert, V. Garcia-Cidad, S. Goyens, M.Hermy, E. Mathijs, B.Muys, M.Vanclooster. and A.Peeters (2005): Framework for Assessing Sustainability Levels in Belgium Agricultural Systems – SAFE, Belgium Science Policy, Brussels. UN (1992): Report of the United Nations Conference on Environment and Development, 3-14 June 1992, Rio de Janeiro: United Nation. (2015): Paris Climate Change Conference – November-December 2015. VanLoon, G., Patil, S., and Hugar, L. (2005). Agricultural Sustainability: Strategies for Assessment. London: SAGE Publications. Weigelt J., Muller, A., Janetschek H., Topfer K. (2015): Land and soil governance towards a transformational post-2015 Development Agenda: an overview, Current Opinion in Environmental Sustainability, Vol. 15, 57-65. Williamson, O. (1996). The Mechanisms of Governance. New York: Oxford University Press. Zimmerer K. (2007): Agriculture, livelihoods, and globalization: The analysis of new trajectories (and avoidance of just-so stories) of human-environment change and conservation, Agriculture and Human Values, Vol. 24, Issue 1, 9-16. |
URI: | https://mpra.ub.uni-muenchen.de/id/eprint/69734 |