Obikili, Nonso (2022): Tubers and its Role in Historic Political Fragmentation in Africa.
Preview |
PDF
MPRA_paper_113201.pdf Download (3MB) | Preview |
Abstract
This paper examines the link between historical political fragmentation and surplus agricultural production, and the impact of natural endowments with regards to crop suitability. I show that in sub-Saharan Africa, groups that cultivated tubers, specifically yams, were more likely to have higher levels of local political fragmentation. I show that both tubers and most cereals were positively correlated with historic population density and that there was no historic discrimination in the capacity of crops to produce surpluses and support large populations. I however show that unlike cereal cultivators who were more likely to be centralized, tuber cultivators were likely to have more local political fragmentation. I use crop suitability and the proximity to the area of the domestication of yams to show that cultivating yams did lead to more local political fragmentation. I argue that this is likely due to the biological properties of yams which make them more difficult to expropriate and implies that surpluses stay local. I argue that the experience of keeping surpluses local is associated with contemporary social norms that are against autocracy and unitary accumulation of power. These social norms are an example of the mechanism through which these historical institutional structures transmit to contemporary times.
Item Type: | MPRA Paper |
---|---|
Original Title: | Tubers and its Role in Historic Political Fragmentation in Africa |
Language: | English |
Keywords: | Political Fragmentation; Agriculture; Social Norms; Africa |
Subjects: | D - Microeconomics > D7 - Analysis of Collective Decision-Making > D72 - Political Processes: Rent-Seeking, Lobbying, Elections, Legislatures, and Voting Behavior N - Economic History > N4 - Government, War, Law, International Relations, and Regulation > N47 - Africa ; Oceania N - Economic History > N5 - Agriculture, Natural Resources, Environment, and Extractive Industries > N57 - Africa ; Oceania O - Economic Development, Innovation, Technological Change, and Growth > O1 - Economic Development > O10 - General |
Item ID: | 113201 |
Depositing User: | Nonso Obikili |
Date Deposited: | 31 May 2022 15:00 |
Last Modified: | 31 May 2022 15:00 |
References: | Acemoglu, Daron, Simon Johnson, and James A Robinson. 2001. “The colonial origins of comparative development: An empirical investigation.” American economic review 91 (5): 1369–1401. Alesina, Alberto, Arnaud Devleeschauwer, William Easterly, Sergio Kurlat, and Romain Wacziarg. 2003. “Fractionalization.” Journal of Economic growth 8 (2): 155–194. Alpern, Stanley B. 1992. “The European introduction of crops intoWest Africa in precolonial times.” History in Africa 19: 13–43. Alpern, Stanley B. 2008. “Exotic plants of western Africa: where they came from and when.” History in Africa 35: 63–102. Alsan, Marcella. 2015. “The effect of the tsetse fly on African development.” American Economic Review 105 (1): 382–410. Archibong, Belinda. 2019. “Explaining divergence in the long-term effects of precolonial centralization on access to public infrastructure services in Nigeria.” World Development 121: 123–140. Ashraf, Quamrul, and Oded Galor. 2008. Malthusian population dynamics: Theory and evidence. Technical report Working Paper. Bandyopadhyay, Sanghamitra, and Elliott Green. 2016. “Precolonial political centralization and contemporary development in Uganda.” Economic Development and Cultural Change 64 (3): 471–508. Bates, Robert H. 1987. Essays on the political economy of rural Africa. Vol. 38 Univ of California Press. Bockstette, Valerie, Areendam Chanda, and Louis Putterman. 2002. “States and markets: The advantage of an early start.” Journal of Economic Growth 7 (4): 347–369. Brunken, Jere, J MJ de Wet, and JR Harlan. 1977. “The morphology and domestication of pearl millet.” Economic botany 31 (2): 163–174. Carney, Judith A. 2001. “African rice in the Columbian exchange.” The Journal of African History 42 (3): 377–396. Clark, J Desmond. 1962. “The spread of food production in sub-Saharan Africa.” The Journal of African History 3 (2): 211–228. Coursey, DG. 1975. “The origins and domestication of yams in Africa.” Gastronomy: the anthropology of food and food habits 187. David, Paul A. 2007. “Path dependence: a foundational concept for historical social science.” Cliometrica 1 (2): 91–114. De Wet, J MJ, and JR Harlan. 1971. “The origin and domestication of Sorghum bicolor.” Economic Botany 25 (2): 128–135. Diop, Aliou, and DJB Calverley. 1998. “Storage and Processing of Roots and Tubers in the Tropics.” Food and Agriculture Organization of the United Nations, Agro-industries and Post-Harvest Management Service, Agricultural Support Systems Division. Available at: http://www. fao. org/docrep/X5415E/X5415E00. htm . Fenske, James. 2014. “Ecology, trade, and states in pre-colonial Africa.” Journal of the European Economic Association 12 (3): 612–640. Galor, Oded, and Ömer Özak. 2016. “The agricultural origins of time preference.” American Economic Review 106 (10): 3064–3103. Gennaioli, Nicola, and Ilia Rainer. 2007. “The modern impact of precolonial centralization in Africa.” Journal of Economic Growth 12 (3): 185–234. Huillery, Elise. 2009. “History matters: The long-term impact of colonial public investments in French West Africa.” American economic journal: applied economics 1 (2): 176–215. Jerven, Morten. 2010. “African growth recurring: an economic history perspective on African growth episodes, 1690–2010.” Economic History of Developing Regions 25 (2): 127–154. La Porta, Rafael, Florencio Lopez-de Silanes, Andrei Shleifer, and Robert Vishny. 1999. “The quality of government.” The Journal of Law, Economics, and Organization 15 (1): 222–279. Lovejoy, Paul E. 2005. Slavery, commerce and production in the Sokoto caliphate of West Africa. Africa World Press. Lynn, Martin. 2002. Commerce and economic change in West Africa: The palm oil trade in the nineteenth century. Vol. 93 Cambridge University Press. Manning, Katie, Ruth Pelling, Tom Higham, Jean-Luc Schwenniger, and Dorian Q Fuller. 2011. “4500-Year old domesticated pearl millet (Pennisetum glaucum) from the Tilemsi Valley, Mali: new insights into an alternative cereal domestication pathway.” Journal of Archaeological Science 38 (2): 312–322. Mayshar, Joram, Omer Moav, and Luigi Pascali. 2022. “The Origin of the State: Land Productivity or Appropriability?” Journal of Political Economy 130 (4): 1091–1144. URL: https://doi.org/10.1086/718372 McCann, James, and James McCann. 2009. Maize and grace: Africa’s encounter with a New World crop, 1500-2000. Harvard University Press. Michalopoulos, Stelios, and Elias Papaioannou. 2013a. “National institutions and subnational development in Africa.” The Quarterly Journal of Economics 129 (1): 151–213. Michalopoulos, Stelios, and Elias Papaioannou. 2013b. “Pre-colonial ethnic institutions and contemporary African development.” Econometrica 81 (1): 113–152. Morgan, WB. 1962. “Food for History in Africa-The Staple Food Economies of Western Tropical Africa. By Johnston BF. 1958. Pp. 305. 48s. Manioc in Africa. By Jones WO. 1959. Pp. 315. 54s. The Food Economies of Urban Middle Africa: The Case of Ghana. By Poleman TT. 1961 (reprint from Food Research Institute Studies, II, no. 2, 051961. Pp. 121–75). USD1.50. Publications of the Food Research Institute, Stanford University, Stanford, California.” The Journal of African History 3 (1): 158–160. Murdock, GP, and Ethnographic Atlas. 1967. “Pittsburgh.”. Neumann, Katharina. 2005. “The romance of farming: plant cultivation and domestication in Africa.” African archaeology: A critical introduction pp. 249–275. Nunn, Nathan. 2008. “The long-term effects of Africa’s slave trades.” The Quarterly Journal of Economics 123 (1): 139–176. Nunn, Nathan. 2010. “Religious conversion in colonial Africa.” American Economic Review 100 (2): 147–52. Obikili, Nonso. 2016. “The trans-Atlantic slave trade and local political fragmentation in Africa.” The Economic History Review 69 (4): 1157–1177. Ohadike, Don C. 1981. “The influenza pandemic of 1918–19 and the spread of cassava cultivation on the Lower Niger: A study in historical linkages.” The Journal of African History 22 (3): 379–391. Olson, Mancur. 1993. “Dictatorship, democracy, and development.” American political science review 87 (3): 567–576. Sachs, Jeffrey, and Pia Malaney. 2002. “The economic and social burden of malaria.” Nature 415 (6872): 680. Scarcelli, Nora, Philippe Cubry, Roland Akakpo, Anne-Céline Thuillet, Jude Obidiegwu, Mohamed N. Baco, Emmanuel Otoo, Bonaventure Sonké, Alexandre Dansi, Gustave Djedatin, Cédric Mariac, Marie Couderc, Sandrine Causse, Karine Alix, Hâna Chaïr, Olivier François, and Yves Vigouroux. 2019. “Yam genomics supports West Africa as a major cradle of crop domestication.” Science Advances 5 (5): eaaw1947. URL: https://www.science.org/doi/abs/10.1126/sciadv.aaw1947 Scott, James C. 2017. Against the grain: a deep history of the earliest states. Yale University Press. Whatley, Warren, and Rob Gillezeau. 2011. “The impact of the transatlantic slave trade on ethnic stratification in Africa.” American Economic Review 101 (3): 571–76. |
URI: | https://mpra.ub.uni-muenchen.de/id/eprint/113201 |