Items where Subject is "L66 - Food ; Beverages ; Cosmetics ; Tobacco ; Wine and Spirits"

Arabic

Elasrag, Hussein (2012): تفعيل دور التصنيع الزراعي في تحقيق الأمن الغذائي العربي.

English

Albers, Ronald and Peeters, Marga (2011): Food and energy prices, government subsidies and fiscal balances in south Mediterranean countries. Published in: European Economy Economic Papers , Vol. 437, (2011)

Ali, Amjad and Ahmad, Khalil (2014): The Impact of Socio-Economic Factors on Life Expectancy for Sultanate of Oman: An Empirical Analysis. Published in: Middle-East Journal of Scientific Research , Vol. 22, No. 2 (2014): pp. 218-224.

Ali, Amjad and Ahmad, Khalil (2014): The Impact of Socio-Economic Factors on Life Expectancy for Sultanate of Oman: An Empirical Analysis. Published in:

Antonescu, Eugenia (2009): Food products' cycle of life.

Arab, Nazanin (2018): Relationship between dimensions of Brand Equity and 4Ps of Marketing Mix - Place, Product, Promotion, & Price: Coca Cola - Consumer Based Qualitative Survey. Published in: International Journal of Academic Research in Business and Social Sciences , Vol. 8, No. 2 (26 February 2018): pp. 165-187.

Audi, Marc and Ali, Amjad (2016): Socio-Economic Status and Life Expectancy in Lebanon: An Empirical Analysis.

Bachev, Hrabrin (2011): Dairy value chain management in Bulgaria.

Bakari, Sayef (2018): Do Agricultural Raw Materials Imports Cause Agricultural Growth? Empirical Analysis from North Africa.

Bakari, Sayef (2018): Do Agricultural Raw Materials Imports Cause Agricultural Growth? Empirical Analysis from North Africa.

Emmy, F.A. and Mohd Mansor, Ismail (2009): Trade Performance of Fruit and Vegetable Industry in Selected ASEAN Countries.

Gabe, Todd (2008): Fiscal and Economic Impacts of Beverage Excise Taxes Imposed by Maine Public Law 629.

Gabe, Todd (2014): Growth of Maple syrup and related products in Maine.

Gabe, Todd and McConnon, James and Kersbergen, Richard (2011): Economic Contribution of Maine's Food Industry. Published in: Maine Policy Review , Vol. 20, No. 1 (2011): pp. 36-45.

Gayle, Philip and Lin, Ying (2022): Market Effects of New Product Introduction: Evidence from the Brew-at-home Coffee Market. Forthcoming in: Journal of Economics & Management Strategy

Gayle, Philip and Luo, Zijun (2012): Choosing between Order-of-Entry Assumptions in Empirical Entry Models: Evidence from Competition between Burger King and McDonald’s Restaurant Outlets. Forthcoming in: Journal of Industrial Economics

Johnson, Paa-Nii T. and Yawson, Robert M. (2000): Enhancing the food security of the peri-urban and urban poor through improvements to the quality, safety and economics of street-vended foods. Published in: Natural Resources Institute, Chatham Maritime, UK: : pp. 1-63.

Karlsson, Tobias (2012): Workforce Reductions in Theory and Practice: The Swedish Tobacco Monopoly in the 1920s.

Keramidou, Ioanna and Mimis, Angelos (2023): Enjoying a quiet life even during a great recession? Evidence from the Greek olive oil industry.

Khan, Amber Yamin and Karim, Emadul and Abbas, Omair (2016): Identifying the Factors affecting the customer’s Buying Behavior: A case study of Men’s cosmetic Market in Karachi, Pakistan. Published in: Journal of Business Strategies , Vol. 10, No. 1 (30 June 2016): pp. 147-156.

Khan, Rana Ejaz Ali and Hussain, Tanveer (2011): Import elasticity of tea: a case of Pakistan. Published in: Interdisciplinary Journal of Contemporary Research In Business , Vol. 2, No. 11 : pp. 141-146.

Kislev, Mickey M. and Kislev, Shira (2020): The Market Trajectory of a Radically New Product: E-Cigarettes. Published in: International Journal of Marketing Studies , Vol. 12, No. 4 (28 November 2020): pp. 63-92.

Klimczuk, Andrzej and Klimczuk-Kochańska, Magdalena (2019): Innovation in Food and Agriculture. Published in:

Klimczuk, Andrzej and Klimczuk-Kochańska, Magdalena (2019): New Economy, Food, and Agriculture. Published in:

Klimczuk, Andrzej and Klimczuk-Kochańska, Magdalena (2019): Trust in Food. Published in:

Klimczuk-Kochańska, Magdalena (2017): Startup as a partner of cooperation for big company in the agri-food industry: Analysis of forms of cooperation on examples. Published in: Economic and Social Development : 24th International Scientific Conference on Economic and Social Development - "Managerial Issues in Modern Business" : book of proceedings (2017): pp. 182-192.

Levy, Daniel and Young, Andrew (2020): Promise, Trust and Betrayal: Costs of Breaching an Implicit Contract. Forthcoming in: Southern Economic Journal No. Forthcoming

Levy, Daniel and Young, Andrew (2019): Promise, Trust and Betrayal: Costs of Breaching an Implicit Contract.

Martino, Gaetano and Frascarelli, Angelo (2012): Adaptation in Food Networks: theoretical framework and empirical evidences.

More, Dileep Satappa and Maddali, Ravi Kiran (2013): “Status of Supply Chain Finance in FMCG companies- a Benchmarking Approach”.

Nakatani, Ryota (2023): Food Companies’ Productivity Dynamics: Exploring the Role of Intangible Assets. Forthcoming in: Agribusiness

Nwaobi, Godwin (2023): The Impact of Home Grown School Feeding Program(HGSFP) on Child Education and Nutrition in Nigeria.

Panagiotou, Dimitrios and Stavrakoudis, Athanassios (2017): Vertical price relationships between different cuts and quality grades in the U.S. beef marketing channel: a wholesale-retail analysis.

Panagiotou, Dimitrios and Stavrakoudis, Athanassios (2018): A stochastic frontier analysis approach for estimating market power in the major U.S. meat export markets. Forthcoming in: Journal of Industry, Competition and Trade

Panagiotou, Dimitrios and Stavrakoudis, Athanassios (2016): A stochastic frontier estimator of the aggregate degree of market power exerted by the U.S. beef and pork packing industries.

Panagiotou, Dimitrios and Stavrakoudis, Athanassios (2015): A stochastic production frontier estimator of the degree of oligopsony power in the U.S. cattle industry. Forthcoming in: Journal of Industry, Competition and Trade (2016)

Panagiotpu, Dimitrios and Stavrakoudis, Athanassios (2021): Price dependence among the major EU extra virgin olive oil markets: A time scale analysis.

Papagiotou, Dimitrios and Stavrakoudis, Athanassios (2015): Price Dependence between Different Beef Cuts and Quality Grades: A Copula Approach at the Retail Level for the U.S. Beef Industry. Forthcoming in: Journal of Agricultural & Food Industrial Organization (17 March 2015)

Peeters, Marga and Albers, Ronald (2011): Food prices, government subsidies and fiscal balances in south Mediterranean countries. Published in:

Pham, Vivienne and Prentice, David (2010): An empirical analysis of the counterfactual: a merger and divestiture in the Australian cigarette industry.

Resende-Filho, Moises and Buhr, Brian (2010): Economics of traceability for mitigation of food recall costs.

Riordan, Brendan (2008): The net contribution of the Agri-Food Sector to the inflow of funds into Ireland: a new estimate.

Subhani, Muhammad Imtiaz and Osman, Ms.Amber (2009): A Study On The Association Between Brand Awareness And Consumer/Brand Loyalty For The Packaged Milk Industry In Pakistan.

Verico, Kiki (2017): Indonesia towards 2030 and beyond: A Long-Run International Trade Foresight.

Waters, James (2018): A model of the dynamics of household vegetarian and vegan rates in the U.K. Forthcoming in: Appetite

Yawson, Robert M. and Kuzma, Jennifer (2010): Evidence review and experts’ opinion on consumer acceptance of agrifood nanotechnology. Published in: International Conference on Food and Agricultural Applications of Nanotechnologies, Sao Carlos, Brazil, : pp. 1-23.

Yawson, Robert M. and Quaye, Wilhemina and Williams, Irene E. and Yawson, Ivy (2008): A stakeholder approach to investigating public perception and attitudes towards agricultural biotechnology in Ghana. Published in: Tailoring Biotechnologies , Vol. 4, No. 1-2 (2008): pp. 55-70.

Young, Andrew and Levy, Daniel (2013): Explicit Evidence of an Implicit Contract. Forthcoming in: Journal of Law, Economics & Organization (Forthcoming)

Zhang, Jie and Savage, Scott and Chen, Yongmin (2011): Consumer uncertainty and price discrimination through online coupons: an empirical study of restaurants in Shanghai.

Zipitria, Leandro (2010): New Directions in Price Test for Market Definition.

de Mello, Luiz and Pires Gonçalves, Ricardo (2008): Message on a Bottle: Colours and Shapes in Wine Labels.

French

Albert, Pierre and Ghassan, Hassan B. and Huiban, Jean Pierre and Martin, Michel (1992): L'Industrie Laitière Française: Modèles d'Entreprises et Formes de Concurrence/Coordination Inter-Firmes.

Italian

Seccia, Antonio and Nardone, Gianluca and Stasi, Antonio (2008): Analisi del mercato Italiano del vino Syrah. Published in: Agriregionieuropa , Vol. 16, No. 5 (March 2008)

Macedonian

Kovachev, Goran (2012): Агроиндустриски комплекс : финансирање и конкурентност. Published in: NUB St. Kliment Ohridski - Skopje, Macedonia No. ISBN 978-608-65030-1-7 (March 2012): pp. 1-573.

Kovachev, Goran (2009): Македонска агроиндустрија: извоз без алтернатива. Published in: Grafoprint - Veles No. ISBN 978-608-65030-0-0 (March 2009): pp. 1-306.

Polish

Klimczuk-Kochańska, Magdalena (2017): Determinanty zaufania konsumentów do firm z sektora rolno-spożywczego. Published in: Marketing i Rynek No. 11 (2017): pp. 232-245.

Klimczuk-Kochańska, Magdalena (2016): Rola innowacji miękkich w badaniach innowacyjności przedsiębiorstw z sektorów niskotechnologicznych na przykładzie sektora spożywczego. Published in: Studia i Materiały / Wydział Zarządzania. Uniwersytet Warszawski , Vol. 2, No. 2 (2016): pp. 23-32.

Plawgo, Bogusław and Klimczuk-Kochańska, Magdalena and Citkowski, Mariusz and Juchnicka, Marta and Sosnowicz, Agnieszka and Żynel-Etel, Justyna and Leszko, Kamil and Grabska, Anna (2010): Startery podlaskiej gospodarki - analiza gospodarczych obszarów wzrostu i innowacji województwa podlaskiego. Sektor produkcji żywności leczniczej. Published in: (2010)

Russian

Dmitriy, Skrypnik and Alexander, Zaytsev and Kirill, Ryazanov (2019): Контрсанкции и российская экономика: эффекты для экономического роста, импорта и продовольственных рынков.

Sidorchuk, Roman (2008): Особенности маркетинга малого бизнеса в мясной индустрии. Published in: Мясная индустрия. (Meat industry). , Vol. 1, No. 2009 (January 2009): pp. 12-15.

Serbian

Bukvić, Rajko (2002): Утврђивање типова тржишних структура у југословенској прехрамбеној индустрији. Published in: Zbornik radova Više poslovne škole u Novom Sadu No. 4 (2002): pp. 35-47.

Bukvić, Rajko (2002): Oblici konkurencije u prehrambenoj industriji Jugoslavije. Published in: Proizvodnja hrane – činilac regionalne integracije na Balkanu, Beograd, 2002 (9 December 2002): pp. 129-141.

Bukvić, Rajko (2002): Primena klaster analize u istraživanju tržišnih struktura u jugoslovenskoj prehrambenoj industriji. Published in: Statistička revija (Statistical Review) , Vol. 51, No. 1–4 (2002): pp. 56-70.

Spanish

Borbon-Galvez, Yari (1998): Guia logistica de transportación de frutas y vegetales a Europa.